Fizzy Miami Flash | Nespresso Indonesia

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Preparation Information

Easy
10 min

Ingredients

1 capsule of World Explorations Miami Espresso (40 ml)
4 ice cubes (131 ml)
Fresh grapefruit
Fresh mint
1 stick (4 g) Nespresso brown sugar
60 ml sparkling water

Accessory

Nespresso Aeroccino Milk Frother
VIEW Recipe Glass
Nespresso Coffee Machine

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Directions

Extract 40 ml of World Explorations of Miami Espresso into your Barista Device and add one ice cube. Close the lid, select the “Iced Nitro” recipe on the device and press the start button.
In a View Recipe Glass add 5 pieces (90 g) of fresh grapefruit, 6 mint leaves and 1 stick (4 g) of Nespresso brown sugar. Muddle it.
Add 4 ice cubes (30 g each) and pour in 60 ml of sparkling water.
Mix it slowly with a spoon.
Pour the cold Nitro-style coffee over the mixture.
Garnish with a nice sprig of fresh mint.

Our Recommendations

Miami Espresso
IDR 12.900

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IDR 1.999.000
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