Ice Pistachio Vanilla Latte

Preparation Information

  • Easy
  • 5 min

Ingredients

  • 1 Pistachio Vanilla Original Capsule​​
  • 120ml Cold milk foam
  • 10ml Pistachio syrup
  • 60 gr Ice cubes​​
  • 5gr Chopped pistachio​​

Accessory

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Directions

  1. Pour pistachio syrup into the glass​.
  2. Add ice cubes​.
  3. Froth milk using cold foam option on Aeroccino 3, then pour the cold foam on top of the syrup.
  4. Brew the capsules into the glass​
  5. As the garnish, sprinkle chopped pistachio on top of the mixture.

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